Excelsa Clean

About Excelsa Clean

Excelsa coffee is a variety of Liberica, known in Vietnam as Jackfruit Coffee. This type of coffee is highly resistant to drought and pests, thriving in harsh climatic conditions. It is characterized by a faint aroma, a scent of ripe jackfruit, and a refreshing acidity.

Characteristics of Excelsa Coffee

Cultivation Characteristics:

• Grown as a single species, creating lush green coffee forests.
• Often used as windbreaks to protect coffee plots from natural elements. In some areas, Excelsa is intercropped with Robusta or Arabica.
• Suitable for humid tropical climates, with an average temperature of 18°C to 25°C, average rainfall of 1500 to 2000 mm, and altitudes from 400 to 1800 meters above sea level.

Harvesting:

• Excelsa coffee blooms later than other types of coffee, so the harvest season typically occurs in December, giving it a unique flavor.

Flavor:

• Complex and multidimensional. It is a unique blend of refreshing fruit acidity, the scent of ripe jackfruit, and a hint of malty sweetness. All these create an unforgettable coffee experience.
• Lower caffeine content compared to other types of coffee, making it suitable for those sensitive to caffeine.
• The multidimensional flavor of Excelsa Clean has made it an ideal ingredient for blending with other coffees, creating diverse and rich flavors.

In Vietnam, the production of jackfruit coffee is quite limited, sometimes not enough to meet demand. In the past, coffee connoisseurs often focused on Robusta or Arabica, but in the last two years, the trend of using specialty jackfruit coffee has been increasing, due to its rich and unique flavor.

Product Information

• Type: Green beans coffee
• Moisture: 12.5% max
• Black beans: 0.1% max
• Broken beans: 0.5% max
• Foreign matter: 0.1% max
• Flavor: fruit, ripe jackfruit, malt

Why Choose Excelsa Clean Coffee from VCU JSC?

Located in Gia Lai province, one of the largest coffee-growing regions in Vietnam, VCU is committed to providing customers with high-quality and stable coffee. Each coffee bean is carefully selected and processed using modern methods to preserve its natural flavor.

By producing green coffee beans without intermediaries, VCU can optimize costs, allowing partners to purchase at competitive prices. This helps roasters and coffee chains save costs and increase profits.

We support optimizing the coffee roasting process. Each Excelsa Clean coffee bean has stable moisture content, with extremely low rates of black, broken, and impurities. Our batches are color sorted and stone-free, ensuring an optimal roasting process without the risk of damaging your roasting and grinding machines.

VCU is confident in being a trusted partner for customers. Contact us for detailed consultation and pricing on the Excelsa Clean product line!

Contact Information

VCU Joint Stock Company (VCU JSC)
Address:
– Roasting Facility: Group 6, Chu Prong Town, Chu Prong District, Gia Lai Province
– Green Bean Facility: Iave Commune, Chu Prong District, Gia Lai Province

– Hotline: +84 866 895 379

– Fanpage: VCU – Vietnam Coffee United

– Email: info@vietnamcoffeeunited.com