Brand: VCU JSC
Manufactured in: Vietnam
Ingredients: 100% Robusta Clean / Arabica Clean
Roasting method: 100% roasted whole bean, no added flavors or preservatives
Packaging: 1kg/bag
Moisture: ≤5%
Caffeine: Robusta (2.0–2.3%), Arabica (1.2–1.5%)
Type: Whole Bean / Ground
Shelf Life: 12 months
Payment terms: T/T, L/C at sight
Shipping documents: Invoice, Packing List, Bill of Lading, Certificate of Origin, Phytosanitary Certificate, Fumigation Certificate
Export port: Cat Lai Port, Ho Chi Minh City
Additionally: Roasted Clean Robusta
Super Crema is a product line developed by VCU, roasted 100% pure from Robusta Clean or Arabica Clean – two mid-range coffee lines that still retain stable, clean, and authentic flavors. It meets the standards for both domestic use and export.
Super Crema is suitable for various brewing methods such as phin (Vietnamese drip), espresso, moka pot, or automatic machines. Therefore, coffee shops, brands, and distributors can flexibly choose according to their business models.
Super Crema offers two main options: Robusta Clean and Arabica Clean.
Robusta Clean: With a ripeness ratio of 75–80%, processed using the unwashed method, it delivers a strong, bold taste, full body, and distinct aftertaste. Suitable for both home and café use, especially for traditional taste or as a rich espresso base.
Arabica Clean: With a ripeness ratio of about 90%, processed using the full-washed method, it offers bright aroma, mild acidity, and a smooth aftertaste. Ideal for those who enjoy lighter styles such as latte or cappuccino.
Whether you choose Robusta or Arabica, both share the same characteristics: clean flavor, 100% pure roast, no additives, no preservatives—helping you balance between quality and cost.
Read more: Roasted Arabica Coffee
Product name: Super Crema – 100% Pure Roast
Ingredients: Robusta Clean / Arabica Clean
Manufacturer: VCU JSC
Ripeness ratio: Robusta (75–80%), Arabica (90%)
Moisture: ≤5%
Caffeine content: Robusta (2.0–2.3%), Arabica (1.2–1.5%)
Roast: 100% pure roast, no additives, no flavoring
Packaging: 1kg bag
Form: Whole beans / Ground
Storage: Keep in a cool, dry place, away from direct sunlight
Located in Gia Lai Province, VCU is certified with ISO 22000:2018 and FDA (USA), ensuring a closed production process that meets international safety and quality standards.
Production capacity of up to 80 tons of roasted beans per month, serving both domestic and international coffee channels.
Equipped with professional packaging machines, ensuring fast, consistent, and stable delivery to customers.
Supported by a professional R&D team, providing roasting profile consultation throughout the partnership.
In addition to Super Crema, VCU also offers Tata Blend (Robusta & Arabica blend) and City Cof (Robusta Honey). Customers can also opt for OEM/private label roasting, helping save time and cost while still ensuring coffee quality.
With hundreds of coffee shops and partners of different scales both domestically and internationally, VCU is confident to be your No.1 partner.
Contact VCU today to experience and bring Super Crema to your menu or coffee brand!
VCU Joint Stock Company – “Your QC Department”
Address:
– Roasting Factory: Residential Group 6, Chu Prong Commune, Gia Lai Province
– Green Bean Factory: Ia Grai Commune, Gia Lai Province
– Fanpage: VCU – Vietnam Coffee United
– Email: info@vietnamcoffeeunited.com