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Vietnam Coffee Story: Asserting Global Position Through Premium Coffee Beans
In the journey of continuing to write the Vietnam Coffee Story – the tale of Vietnamese coffee’s global ascent – VCU (Vietnam Coffee United) proudly stands as a pioneer, delivering the Best Coffee Supply Green Beans in Vietnam that meet international standards. With a dedicated, professional team and vast raw material resources, we commit to supplying large volumes of rigorously tested, high-quality green coffee beans, ensuring excellence from cultivation to harvest.
Best Coffee Supply Green Beans in Vietnam: Rooted in Nature and Technology
As an integral part of the Vietnam Coffee Story, VCU has shaped the reputation of Best Coffee Supply Green Beans in Vietnam by harmonizing tradition and innovation. From the coffee plantations in the Central Highlands – blessed with basalt red soil and ideal climate – to state-of-the-art processing lines, every Arabica and Robusta bean from VCU is meticulously selected, adhering to stringent certifications like UTZ Certified, Rainforest Alliance, and Specialty Coffee “Fine Ro”.
Beyond raw material supply, VCU prioritizes quality as the foundation, adapting production processes to seasonal realities and leveraging modern roasting technology to create uniquely flavored products tailored to diverse markets. This approach ensures our coffee not only meets the demanding requirements of partners in Japan, South Korea, and the EU but also elevates the Vietnam Coffee Story on the global coffee map.
VCU: Bridging Vietnamese Coffee to the World
In the Vietnam Coffee Story, VCU is more than a supplier – we are a trusted partner, supporting farmers and businesses at every stage. With stable raw material zones, VCU guarantees a consistent supply of Best Coffee Supply Green Beans in Vietnam, ranging from 500 to 10,000 tons annually, alongside expert consulting on custom blends and packaging.
Notably, VCU’s Specialty Coffee “Fine Ro” line – crafted from premium beans and lightly roasted to preserve their authentic flavor – has earned recognition from the Specialty Coffee Association (SCA). This achievement marks not only VCU’s milestone but also a testament to the maturity of the Vietnam Coffee Story, solidifying its position as a “coffee powerhouse” in the premium segment.
With an area of nearly 250m2, the factory area strictly complies with ISO 22000:2018, FDA (Export to the USA) and can satisfy the most stringent requirements of customers and partners. Specifically as follows:
– The entire factory space is surrounded by a system of standard soundproof and insulated panel partitions, helping to create a clean, cool and tidy working environment, preventing dust and dirt. rats, insects.
– The electrical system consists of 4 separate classes:
+ Production electricity: for production machines;
+ AC electricity for lighting and daily life;
+ Back-up explosives;
+ Direct current for emergency lighting.
– The auxiliary systems include: standard fire protection system, 24/7 surveillance camera…
– The campus is spacious, filled with trees and flowers.
– A team of highly qualified roasting and grinding professionals, dedicated to each finished coffee bean!
– Closed and transparent production process!
– Modern and synchronous system of roasting machines, grinders, mixers, and packaging machines! All of the above factors help the factory not only ensure production capacity for internal sales needs, but also confidently undertake outsourcing (OEM) for Customers and Partners!
